For now, I'll show you some pictures of our Christmas Tea!
The centerpiece up close - made of glittered berries and set on a sea shell with evergreens and spices!
(shh... the secret to filling the itty-bitty tea cups! Dip a straw into the tea and put your finger over the top so it stays in. Then place straw over tea cup and move your finger so the tea pours into it! Note: How we created the tiny sprinkling of powdered sugar on the cookies...
Just place a little bit of powdered sugar in a mesh tea ball and tap with your finger to make it fall. It works very well!)
...And God bless us all, Everyone!